Shi Ying Yang
University of Adelaide
S YANG has completed her PhD from Charles Stuart University, Australia. She has been an Associate Professor at Guangxi Academy of Agricultural Sciences, China until 2009. Currently she is a Research officer at School of Agriculture, Food and Wine, The University of Adelaide, Australia. Her major research work on the germplasm evaluation, grain legume crops breeding and molecular marker, herbicide selection and genomic study. She have published with Colleagues in two book chapters; 30 refereed journal papers.